UC Davis, College of Agricultural and Environmental Sciences

The College of Agricultural and Environmental Sciences at the University of California, Davis is dedicated to solving real-world problems in the agricultural, environmental, and human sciences to produce a better world, healthier lives, and an improved standard of living for everyone.

What’s Being Done To Improve Resilience in Carrot Crops

By UC Davis, College of Agricultural and Environmental Sciences|August 20, 2024

Research grants aim to help tap into carrots’ wild side to breed crops with Alternaria resistance and ability to grow in water-deficient conditions.

Scientific Breakthrough Could Be a Game Changer in Fight Against Grapevine Disease

By UC Davis, College of Agricultural and Environmental Sciences|June 20, 2023

Researchers identify potential genes that could be introduced to enhance resistance to Xylella fastidiosa, the bacterium that causes Pierce’s Disease.

Carol Miller
How Dixondale Farms Is Aiming To Protect Its Legacy

David Eddy
Pistachio Power: Where Growing and Research Mesh for Success

Bob West
Data Dig: California Farmers Working Hard To Protect Their Assets

Richard VanVranken
Why Veggie Growers Should Get to Know Their Customers Better

UC Davis, College of Agricultural and Environmental Sciences

What’s Being Done To Improve Resilience in Carrot Crops

Scientific Breakthrough Could Be a Game Changer in Fight Against Grapevine Disease

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