USDA’s ruling that hydroponic produce is eligible for organic labeling roiled the industry. One of the largest hydroponic growers in the U.S., however, is largely unfazed.
Those who’ve only grown in fields face the unknown when it comes to growing under cover. Luckily, there are excellent programs around the country designed for growers.
One of the largest open field farmers in North America is expanding its portfolio with acquisition of longtime greenhouse vegetable operator from Canada.
High tunnels alone are not enough to control pest populations, the study shows. To control pest levels, growers need to take other steps that allow ventilation while screening crops, and supporting natural predators.
From fully automated deepwater culture to vertical growing systems, growers and manufacturers weigh in on tools for producing top-quality vegetables and greens.
The Belgium-based company produces tailored growth infrastructures that are turnkey, automated, robotized, and able to be integrated into existing production facilities.