Funding Available to Improve Ag, Food Sciences Facilities at Land Grant Schools
January 19, 2017 USDA’s National Institute of Food and Agriculture (NIFA) has announced $18.9 million in funding for eligible 1890 land-grant colleges and universities to obtain or improve agricultural and food sciences facilities and equipment. The 1890 Facilities Grant Program helps the eligible institutions educate the future workforce in the food, agricultural, and human sciences job sectors.
“This funding signals our ongoing commitment to create future leaders and skilled professionals in the field of agricultural innovation,” said NIFA Director Sonny Ramaswamy. “By building adequate facilities we help 1890 Land-Grant Universities and Institutions sustain their programs in agriculture, food, and human sciences.”
The 1890 land-grant institutions were established under the Second Morrill Act of 1890 to foster higher education opportunities for African-Americans and other underrepresented student populations. This funding opportunity aligns with NIFA’s strategic goal to develop human capital, communities, and a diverse workforce through research, education, Extension and engagement programs in food and agricultural sciences to support a sustainable agriculture system.
Eligible applicants include Alabama A&M University, Tuskegee University, University of Arkansas-Pine Bluff, Delaware State University, Florida A&M University, Fort Valley State University, Kentucky State University, Southern University, University of Maryland-Eastern Shore, Lincoln University, Alcorn State University, North Carolina A&T State University, Central State University, Langston University, South Carolina State University, Tennessee State University, Prairie View A&M University, Virginia State University, and West Virginia State University.
The application deadline is March 9.
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