Take a Tour of Janoski’s Farm [Slideshow]
Four-hundred-acre Janoski’s Farm in Clinton, PA, grows fruit and vegetable crops on 200 acres. And it sells almost all of its produce through its own farm market and farmers’ market stall. Take a look at what that looks like!
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Chalk board simplifies signage.
Blackboard paint solves a perennial retail challenge: how to have a lot of signs without looking chaotic.
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The market is growing in size.
The current available space in Janoski’s on-farm market is far too small. So a 6,000-square-foot addition will soon be open to customers.
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An old wagon doubles as a display.
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Packing potatoes for market
Vegetables for both the farm market and the farmers market stall are packaged the same way.
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Vegetable fields at Janowski's Farm
The family grows a wide array of crops to meet the demand from local shoppers.
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Fields of crops and cover crops are grown side by side.
Janoski's Farm has 400 acres overall, with 200 acres under production at any given time.
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Patriarch continues to oversee the farm.
The Janoski family mourns the passing of patriarch Sonny Janoski. But they laid him to rest in a cemetary that has a lovely view of the farm.
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Mike Janoski is part of the third generation at Janoski’s Farm.
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Chalk board simplifies signage.
The market is growing in size.
An old wagon doubles as a display.
Packing potatoes for market
Vegetable fields at Janowski's Farm
Fields of crops and cover crops are grown side by side.
Patriarch continues to oversee the farm.
Mike Janoski is part of the third generation at Janoski’s Farm.
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Carol Miller is Editor of American Vegetable Grower. See all author stories here.